Nebrodi Black Pork Guanciale is taken from the cheeks of free-range black pigs — the fattiest and most flavourful cut par excellence. Black Pork fat is qualitatively superior: softer, more aromatic, it melts in the pan releasing a fragrance that transforms every dish. Indispensable for carbonara, gricia, amatriciana pasta. Or simply on toast.
Ingredients
Pork meat (EC origin), Salt, Dextrose, Spices, Flavourings, Preservatives: potassium nitrate (E252), sodium nitrite (E250) It contains no gluten, lactose and its derivatives
Nutritional values
| Item | Amount |
|---|---|
| energy value | 627 Kcal / 2751 KJ |
| fat | 64 g |
| which saturated fat | 22 g |
| carbohydrate | 0,5 g |
| of which sugars | 0,5 g |
| proteins | 12,1 g |
| salt | 3,2 g |
Reviews
There are no reviews yet.